Tomato Seafood Cream

Tomato Seafood Cream

28

homemade cream of tomato with Fresh King Prawns, Squid, Shrimps, Scallop & croutons

How to reheat

  • Skillet: Put soup into skillet over medium heat & sautee until internal temperature is at 80 C.
  • Microwave: 800 – 1000W: Reheat 2.5 – 3 minutes on a plate or in its eco-packaging
Price: 28
(Price excludes 6% service tax)

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